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Khu đô thị Vinhomes Riverside, Long Bien, Hanoi
Really good bun dau mam tom (noodle with fried tofu dipped in shrimp sauce). This utterly simple dish is delicious if you can eat shrimp sauce. I feel this is the epitome of Vietnamese cuisine where the ingredients are so basic its a laugh but they weave them together to create such unique tastes.
The shrimp sauce is nicely seasoned, salty, sweet, sour, spicy yumm. You can add cha com as a side but it's not too good imo. I heard a famous Vietnamese singer used to eat here so it's quite popular with the local people. Minus one for being street food.
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